Chef Kelly’s Kitchen | Catering Sample Menus
Create any kind of menu!
Below are some of my favorite
classics
to get your culinary juices flowing.
Everything is available Al La
Carte.
Prices vary on party size.
Bon Appetite!
Appetizers & Hors
d’oeuvres
| prosciutto wrapped cantaloupe
Italian prosciutto di
parma wrapped around juicy cantaloupe melon slices also available on skewers
for an easy and clean appetizer
| watermelon
and jicama skewers
Juicy
watermelon and jicama root on skewers are a refreshing and healthy treat
| caprese skewers
Skewered
cherry tomato, mini mozzarella balls, and basil drizzled with a balsamic
reduction
| tomato, red onion, and goat cheese stacks
Bite
sized warm oven roasted tomatoes topped with caramelized red onion and goat
cheese
| classic tomato & basil bruschetta
Plum tomato cubed,
garlic, and chiffonade of basil drizzled with a balsamic reduction
Salads
| quinoa, black bean, and sweet corn salad
| chicken chopped salad
Romaine lettuce paired
with chicken, black beans, corn, and dried cranberries tossed with killer
homemade creamy cilantro-lime dressing
| creamy cucumber salad
A
great choice served along side the Mediterranean turkey sliders
| classic Caesar salad
Served
with Chef Kelly’s ‘magic’ croutons
| Chef Kelly’s gourmet California chicken salad
Organic
roasted chicken, purple grapes, cranberries, and slivered almonds in a creamy
dressing
Main
Dishes
| mediterranean turkey sliders
These
healthy burgers have the full flavors of oregano, mint, and lemon zest
| stewed chicken with artichokes and olives
This delicious Mediterranean
stewed delight has shredded chicken, artichoke hearts, and Kalamata olives
| 3 cheese macaroni
This
adult macaroni is coated with gourmet cheeses
| authentic Italian style mushroom risotto
rich
and creamy risotto flavored with fresh assorted mushrooms
| southern fried chicken
This
ultimate comfort food is fried to perfection
| whole rack of ribs
Fall
of the bone, pork baby back ribs with a 24-hour dry rub and cooked slow and low
| whole roasted chicken
Classic
oven roasted goodness, also available quartered
| MeMom’s famous chicken rice pilaf
| creamed garlic mashed potatoes
| oven roasted vegetables
Roasted
vegetables of the season drizzled with extra virgin olive oil and salt &
pepper
| crispy rosemary potatoes
oven
crisp potatoes with fresh rosemary
Pastas
| pasta carbonara
This
classic carbonara is topped with pecorino romano, parmigiano-reggiano, and
crispy pancetta
| penne pasta and sundried tomato
Served
in a classic Italian tomato sauce, also available to add chicken
| bow tie pasta with creamy pesto
Desserts &
Confections
| cookies with milk shooters
Warm
chocolate chip cookies served along side milk shots
| Italian cannoli
End
it perfectly with a ricotta and chocolate chip filled cannoli
Beverages
| Flavored waters
(cucumber water / watermelon
water)
| Assorted Sodas
| Hot Chocolate Bar
Toppings
include mini marshmallows, whipped cream, peppermint, caramel, and chocolate
chips
| Chef Kelly’s lavender lemonade
I also make wedding cakes!
Email me for information.
ChefKellysKitchen@gmail.com
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